About PastaMaria
Since 2006 we have been making fresh pasta and house-made sauces in Bruges.
Everything starts in our own kitchen: the pasta, the sauces and the dishes you take away or have served at your event. No big stories, just daily work and products we stand behind.
Craftsmanship
Freshly prepared, in small batches, with attention to the sauce. That is the whole method.
Contact & opening hours